“Syrah is one of the most planted grapes in France and this one comes from the vast Languedoc region, where it has been grown along certified organic guidelines. It’s dark, bold and delicious with flavours of ripe plums, black pepper, spice and toasted hazlenuts. Delicious.” – 5 Stars, Joelle Thomson, Wine Writer
Grown on a clay-limestone plateau and produced in the heart of the Languedoc-Roussillon region at Servian between Beziers and the medieval city of Pezenas.
Cellar for up to 5 to 6 years to achieve a great evolution of the aromatic character.
Recommendations: Fine dishes of poultry, red meat, game and strong cheeses.
Awards: Gold Medal – Concours Des Grands Vins du langeudoc-Roussillon.
Grapes: Syrah / Grenache