Peter Flemming Estates Zinfandel 2017

“Californian Zinfandel, you can’t get much more American than that! Zin has an interesting history, arriving in America in the 19th century, its thrived in California ever since, producing both red and blush wines that are great value for money. Peter Fleming Estates take grapes from around the Golden State and blend them together to produce a wine bursting with red fruit, vanilla and cinnamon. It’s nothing to serious but great for a weeknight drop with something easy like pizza or pasta.” – Wine Central Tasting Panel
A lovely fruit-driven Zinfandel coming from California where this grape thrives. This Zinfandel, as with others from the area, is characterised by intense flavour of raspberries, black currant and plums. Look out for hints of vanilla and chocolate too, all wrapped up in smooth, soft tannins, with a long, lingering finish.

Zinfandel is early ripening and due to strong sugars the wines have a relatively high alcohol content.